Cinnamon Rolls with Mascarpone Frosting

Raspberry Crumble Cake

1/5

Welcome.

Hey there Baker. Fancy something sweet? Don't look any further. Have a browse through some of my recipes!

PASTRY RECIPES

Right now, sourdough. I love the lengthy process with the rewarding results. As a scientist, I cannot imagine a bake "nerdier" than this - I love the biology behind it and how some bugs transform the humble flour + water into a beautiful loaf.

No-Knead Sourdough

White and Rye Sourdough Boule

White Sourdough Boule

No-Knead Sourdough

1/4

Stuffed Marble Cookies

Almond butter and cocoa marble cookies, stuffed with white chocolate. Sweet and salty, delicious, done in 45 minutes!

Tori Elyssa Kok

Apr 28, 20213 min read

Raspberry Crumble Cake

This raspberry crumble cake is perfect for spring/summer. It is refreshing, moist, and crunchy. The recipe is beginner friendly.

Tori Elyssa Kok

Apr 23, 20216 min read

Boozy Coffee Macarons

Jump to recipe Macarons are one of those delicacies that the average home baker is a bit scared of trying. There seem to be so many...

Tori Elyssa Kok

Apr 15, 20219 min read

Passionfruit Cheesecake

This passionfruit and white chocolate cheesecake is a perfect springtime treat.

Tori Elyssa Kok

Apr 12, 20216 min read

Flourless Dark Chocolate Cake

This flourless dark chocolate cake is rich and decadent, but easy to make. Perfect for brownie lovers.

Tori Elyssa Kok

Apr 3, 20213 min read

Gail's Bakery Review - Clapham Old Town

Join me on my visit to Clapham Old Town's Gail's Bakery! If you are out of ideas on where to go on your walks in London, try going here.

Tori Elyssa Kok

Mar 31, 20214 min read

Honey & Buttermilk Hot Cross Buns

These honey & buttermilk hot cross buns are the fluffiest, lightest, most delicious ever! Super simple to make - a real Easter must-bake.

Tori Elyssa Kok

Mar 22, 20216 min read

Baked Doughnuts with Blackcurrant Mascarpone Filling

These baked doughnuts are perfect for all doughnut lovers out there who do not want the faff of deep frying! Trust me - they are delicious!

Tori Elyssa Kok

Mar 19, 20215 min read

Cocoa + Coconut Granola

This crunchy, chunky granola is a breakfast favourite of mine. It is delicious with (plant) milk or yoghurt, or on a smoothie bowl.

Tori Elyssa Kok

Mar 11, 20213 min read

Orange Curd Tartlets

These orange curd tartlets are a colourful eyecatcher. They are perfect for the spring or summer time.

Tori Elyssa Kok

Mar 8, 20218 min read

About Me

My name is Tori. I am a 24 year old PhD student living in London. Next to researching new management options for tinnitus, I like to research chemical reactions in my oven. With a practical and scientific approach to my recipes, I am hoping to inspire others!

Hey there Baker. Fancy something sweet? Don't look any further. Have a browse through some of my recipes!

For all your tarts and tartlets

For The Sweet Tooth Out There

To Fuel Your Day In The Best Way

Right now, sourdough. I love the lengthy process with the rewarding results. As a scientist, I cannot imagine a bake "nerdier" than this - I love the biology behind it and how some bugs transform the humble flour + water into a beautiful loaf.

Stuffed Marble Cookies

Raspberry Crumble Cake

Boozy Coffee Macarons

Passionfruit Cheesecake

Flourless Dark Chocolate Cake

Gail's Bakery Review - Clapham Old Town

Honey & Buttermilk Hot Cross Buns

Baked Doughnuts with Blackcurrant Mascarpone Filling

Cocoa + Coconut Granola

Orange Curd Tartlets

About Me

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